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Lunch Table D'Hôte Sample Menu

Haddock tartar
anchovie, lime ice, wasabi

Game terrine
pickled cranberries, hazelnut, fruit jelly

Herb ravioli
salsify, quail eggs, truffle and white wine sauce

***

Pork shoulder
lemon, chorizo, caper berries

Rainbow trout
mussels, saffron, leeks

Pumpkin and sage arancini
roasted pumpkin, pine nuts, parmesan

***

Pistachio parfait
pink grapefruit granite, cinnamon meringue

Passionfruit mousse
poached pineapple, coconut sorbet

Rhubarb ragout
vanilla panna cotta, shortbread

***

Coffee or Selection of Teas
with homemade petits fours, £6.50 per person

***

Monday to Friday
Web exclusive:
Two courses £25.50 £20.50 per person
Three courses £30.50 £25.50 per person
Must quote 'web offer' when booking. Advanced booking advised.  

Saturday
Two courses £25.50 per person
Three courses £30.50 per person

Sunday
Please see our Sunday Lunch Sample menu

This offer is available until Tuesday 31st March 2015.

VAT included at current rate.

This is a sample menu and is subject to change.

Please call 01798 831 992 or email info@amberleycastle.co.uk
to make your reservation quoting 'web offer' for the midweek offer.

Allergy Information: Some of our foods may contain nuts and other allergens. If you have any special dietary requirements, please speak to a member of our restaurant team who can advise you on your choice.

  • Book online or call 01798 831992



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