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Tasting Sample Menu

Scallops
celeriac, apple and walnut

***

Pan-fried foie gras
grape purée, candied hazelnuts and pain d'epices

***

Sea bass
langoustine cannelloni, fennel and shellfish bisque

***

Venison
redcurrants, chestnut and red cabbage purée

***

Selection of artisan British cheeses

***

Blackberry
hazelnuts, argan oil and lemon

***

Butternut squash and Tahitian vanilla
mousse, ice cream and pumpkin seed oil

£85.00 per person

 

Our sommelier’s choice of five different glasses of wine with your tasting menu is a supplement of £62.50 per person

Coffee or a Selection of Teas
Homemade Petits Fours £6.50 per person
 
The tasting menu is only available per table, rather than per person.
Due to the time taken for the above menu, last orders are taken by 9.00pm.


Please call 01798 831 992 or email info@amberleycastle.co.uk 
to make your reservation.

  • Book online or call 01798 831992



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